Resource Center · Kitchen Journal
Stories to cook with.
A kitchen journal about whole spices, Bengali cooking, and the small decisions that turn a recipe into something worth remembering. Practical ideas, useful technique, and a little room for the stories around the table.
Top Blogs
The three to read first.
Fish
7 min readFish Curry – A Never Ending Love Story
Growing up in Bangladesh, we have all heard the saying ‘Mach-e-Bhat-e Bangali’.
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Fish
7 min readFrom Rivers to Plates: Unraveling the Secrets of Bangladeshi Fish Recipes
Bangladesh, located in South Asia, is a country renowned for its intricate network of rivers and rich fish diversity.
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Cuisine Knowledge & Philosophy, Health and Wellness
4 min readUnplugging from Technology: Embrace Mindful Cooking
In our hyper-connected world, where notifications constantly buzz and screens demand our attention, it’s essential to unplug and focus on ourselves.
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Cuisine Knowledge & Philosophy, Health and Wellness
6 min read10 Mindful Cooking Routines to Slow Down, Reduce Stress, and Boost Wellness
In today’s fast-paced world, cooking can be more than just a daily task—it can become a mindful practice that helps you slow down, reduce stress, and embrace a healthier, balanced lifestyle. Here are 10 simple routines to transform your time in the kitchen…
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Cuisine Knowledge & Philosophy, Health and Wellness
4 min read30 Days of Slowing Down: A Mindful Cooking Challenge
Are you ready to dive into a transformative journey toward mindfulness and well-being? Join me for a 30-day challenge that invites you to slow down and embrace the art of cooking with intention. Each day, dedicate a portion of your time to preparing a meal…
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Monthly Newsletter
3 min readApril ’23 – The Green Plate || Delicious Vegetable Recipes
The Green Plate: Delicious Vegetable Recipes for a Healthy Life
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Cuisine Knowledge & Philosophy
6 min readBengali Comfort Food – Exploring different kinds of lentils/daal
Bengali Comfort Food - Exploring different kinds of lentils/daal
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Cuisine Knowledge & Philosophy
7 min readBengali Comfort Food at Its Finest: Satisfying Dinner Recipes for Cozy Evenings
Recreating Memories: A Personal Journey through Bengali Dinner Delights
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Cuisine Knowledge & Philosophy
3 min readBengali Cuisine: Uncovering the Soul of Bengal!
Bengali people are well known to be foodies. As someone who grew up in a Bengali family I have always had a deep connection with food. For me food was never just a source of substance, it was an important part of my identity. As I think back to my childhood,…
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Products & Reviews
7 min readBest Knives for Effortless Vegetable Slicing and Chopping
A high-quality vegetable knife is a must-have tool in any kitchen. Whether you’re crafting delicious vegan dishes or simply preparing vegetables as a side, having a knife that cuts through veggies quickly and easily is essential. The sharpness of your…
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Cuisine Knowledge & Philosophy
5 min readBeyond the Myth: Spices are Spicy
The Spice Spectrum: Discovering the True Taste of Whole Spices
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Cuisine Knowledge & Philosophy
5 min readBitter is Better- Health Benefits of Bitter Gourd and Its Root in Bengali Cuisine
Bitter vegetables may not be everyone’s cup of tea, but in the vibrant world of Bengali cuisine, they hold a cherished and unique place in our everyday meals. As a Bengali, I can attest to the fact that bitter gourd, lovingly known as “teto,” is a beloved…
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Read something. Then cook it.
Every story points back to a real technique, a spice worth meeting, or a recipe you can make tonight.