From the kitchen
Recipes worth cooking twice.
Practical, whole-spice cooking — clean labels, real technique, and food that actually tastes good. Curated by our in-house cooks and fellow food enthusiasts. Browse by cuisine, by spice, or by category.
Showing 1–3 of 3 recipes matching “Moong Daal”
Green Gram Lentil Dal (Bengali Moong Daal) – Classic Home Recipe
Moong Daal (Green Gram Beans) Okay let me start off by saying that I have never properly cooked before. My situation is not as bad as having never set…
Cauliflower Moong Lentil Curry
Bangladesh is a country that is well-admired for its rich culture, tradition, and of course, its delectable cuisine. Bengali cuisine is a blend of various…
Murighonto/Fish head with Moong Daal
In typical Bengali families, Fish with moong daal is a common recipe. Whenever any Rui (Ruhi) or Katla (Catla) fish is brought into any house; the fish head…
Made one of ours? Share it.
Submit your own recipe and photos — they could be showcased on the site.
Cook with the spices, not around them.
Every recipe here starts with understanding the spice. Open the library and learn what each one actually does.