From the kitchen
Recipes worth cooking twice.
Practical, whole-spice cooking — clean labels, real technique, and food that actually tastes good. Curated by our in-house cooks and fellow food enthusiasts. Browse by cuisine, by spice, or by category.
Showing 1–7 of 7 recipes matching “Prawn”
Prawns With Peanuts
Prawns With Peanuts Recipe When I first start writing about a recipe, I search google to see how others have done it. Moni Dadi is a culinary genius, but…
Steamed Bengali Prawns (Bhapa Chingri)
Bhapa Chingri Recipe: Bhapa Chingri is a prawn dish that is not meant for a wedding banquet, it’s a simple house dish. But being made with prawns, it…
Nani’s Special Chingri Malai Curry
Nani’s Special Chingri Malai Curry Chingri Malai Curry is a dish that holds a special place in my heart, largely because of my Nani, who was from West…
Spinach & Prawns (Puishak Chingri)
Puishak chingri is a part of the Bengali cuisine that lacks the glamor and fame. But dishes like these are the vast majority of Bengali cuisine and build…
Thai-Style Garlic Prawns
Thai-Style Garlic Prawns Recipe The average Bangladeshi person is not accustomed to Thai food. Dishes like Thai Style Garlic Prawn are less likely to be…
Prawn Ladies Finger/ Okra Curry
As I stand in my kitchen, surrounded by the comforting and pleasing smells of spices and the sizzle of hot oil, my mind drifts back to a time long ago. A time…
Chingri Biriyani/Shrimp Biriyani/Prawn Biriyani
Chingri or shrimp is loved by everyone, starting from the kids to the elders. You can rarely find someone who doesn’t love shrimps! Chingri Biriyani is a very…
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Cook with the spices, not around them.
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