From the kitchen
Recipes worth cooking twice.
Practical, whole-spice cooking — clean labels, real technique, and food that actually tastes good. Curated by our in-house cooks and fellow food enthusiasts. Browse by cuisine, by spice, or by category.
Showing 1–5 of 5 recipes matching “vegan”
Vegetable Korma
Vegetable Korma Recipe When Bengalis say “polao korma,” we are talking about a classic combination that shows up at every wedding, every special…
Lemony Chickpeas
Lemony Chickpeas Recipe If you are from Bangladesh or India, you definitely know about chickpea bhuna or chola bhuna. It is one of those dishes that…
Paneer with Green Peas (Matar Paneer)
Matar Paneer Recipe When it comes to vegan dishes in the Indian subcontinent, Matar Paneer might be the most beloved culinary creation. From what I know…
Tofu Stir Fry
Tofu Stir Fry Recipe The only experience I have with Tofu is from when I visited my vegetarian relatives. I have not got any of their recipes, and trust…
Stir-Fried Mixed Vegetables (Niramish)
Niramish Torkari Recipe So if you give a Hindu family and a non Hindu family to cook Niramish Torkari with the same base vegetables, the final dish…
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Cook with the spices, not around them.
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