From the kitchen
Recipes worth cooking twice.
Practical, whole-spice cooking — clean labels, real technique, and food that actually tastes good. Curated by our in-house cooks and fellow food enthusiasts. Browse by cuisine, by spice, or by category.
Showing 1–50 of 51 recipes matching “snack”
Nutmeg and Cinnamon Pancakes
Nutmeg and Cinnamon Pancakes Recipe A plain pancake batter is a decent base, but it doesn’t take much to make it noticeably better. Freshly grated nutmeg…
Spiced Sweet Potato Mash
Spiced Sweet Potato Mash Recipe Sweet potato mash is easy to get right and just as easy to make forgettable. The difference here is in how the spices are…
Sweet-Spiced Fruit and Seed Granola
Cinnamon and Cardamom Infused Fruit Iced Tea Recipe For me, most store-bought granola is either too sweet or too plain. And don’t get me started on the…
Breakfast Potatoes
Breakfast Potatoes Recipe Some mornings call for something more than toast, but not quite a full cooked breakfast either. These breakfast potatoes sit…
Spiced Popcorn
Cardamom and Coffee Cake Recipe Popcorn is an easy snack, and it does not add to your calorie count even if you have a lot of them. It’s one of those…
Easy Banana Muffins with Clove and Cinnamon
Easy Banana Muffins with Clove and Cinnamon Recipe Some smells just mean home. Clove and cinnamon together is one of those for me, the kind of warmth…
Chanda Fish: Small Indigenous Fish in Bangladesh
One of the great things about small indigenous fish in Bangladesh is that they’re not just a main dish, they make for a fantastic snack too. Take Chanda nama…
Lentil Fritters with Yoghurt Sauce
Lentil Fritters with Yoghurt Sauce Recipe At first I was a bit surprised by the name lentil fritters. As a Bengali of course I know what lentil is. I even…
Apple Chaat – Grandmother’s Special Recipe
Apple Chaat Recipe But Moni Dadi was not satisfied with that. Native fruits with different spices are mixed together to make Chaat or a form of spicy…
Chitoi Pitha
Chitoi Pitha Recipe Chitoi Pitha is probably the most popular street food Pitha. It is certainly the most iconic street for of winer. Yes there are…
Hotdog Bangla Style – Quick Street Food
Bangla Hotdog Recipe Hotdog never caught up with the masses of Bangladesh. Even now, hotdogs are seldom available. There are no hotdog stalls, the…
Bhapa Pitha
Bhapa Pitha could easily be called the “king” of pithas. If there was a video game about fighting pithas, Bhapa Pitha would be the final boss. No I’m not…
Falooda by Rakibul Haque
Falooda, a vibrant and multifaceted dessert, traces its origins back to ancient Persia. Originally known as “faloodeh,” it was a simple mixture of vermicelli…
Creamy-Chira by Zaria
Creamy Chira, a delightful blend of chira (flattened rice), fresh fruits, nuts, and vanilla ice cream, makes for a perfect iftar dessert. This recipe not only…
Lau Er Laddu (Bottle Gourd Laddu) by Tania Ahmed
Lau Er Laddu , a traditional Bengali sweet made from bottle gourd, is a delicious and nutritious treat that combines the health benefits of vegetables, nuts…
Chicken Bread by Nusrat Sharmin
Chicken bread likely has its origins in the fusion of culinary traditions. Bread-making has been a part of human civilization for thousands of years, dating…
Honey Malpua with Thandai Rabdi by Bindiya Bhagnani
Indulging in a delightful dessert during iftar without compromising on health is a wonderful way to celebrate. Today’s treat features a healthy twist on a…
Vegetable Pizza by Tanzila Hossain
Vegetable pizza is a popular and nutritious dish that combines the goodness of vegetables with the indulgence of pizza. This flavorful dish not only satisfies…
Thai Fried Rice (Khao Phat) – Classic Stir-Fried Jasmine Rice
I love fried rice . So much so that it is one of the only few items I tried to make prior to my cooking sessions. But what I made for a late night snack was…
Vegetable Pakora
Bangladesh, known for its vibrant culture and delectable cuisine, offers a wide array of culinary delights that captivate the taste buds of both locals and…
Nawabi Shemai by Umme Shihan
Bengali cuisine is a treasure trove of flavors, and within its rich repertoire, Nawabi Shemai stands out as a delightful culinary masterpiece. This delectable…
Shahi Tukra by Afroza Sultana Chompa
Shahi Tukra is a traditional Indian dessert that’s rich, indulgent, and full of flavors. It’s a popular dish often prepared during festive occasions…
Shahi Tukra by Afroza Sultana Chompa
In the enchanting world of Bengali cuisine, there’s a dessert that’s fit for royalty – Shahi Tukra. This sumptuous treat takes a regal twist with Bengali…
Shahi Firni (Rice Pudding) Recipe by Habibun Nahar Riva
Shahi Firni , also known as Royal Rice Pudding, is a rich and indulgent dessert from the Indian subcontinent. It’s a traditional sweet dish that is popularly…
Doodh Cha/ Milk Tea
There’s something genuinely Mesmerizing about a cup of Doodh Cha, the soul-warming concoction that has been a staple in Bengali households for generations…
Mango Morobba by Nazneen Khanam
Mango Morobba, also known as Mango Murabba, is a delightful and traditional Indian sweet preserve made from ripe mangoes. It is a popular delicacy enjoyed…
Shujir Halwa
Bangladesh, a land of diverse cultural heritage and mouthwatering delicacies, offers a delightful journey for food enthusiasts. Shujir Halwa is a special dish…
Fish kabab
Fish kabab is a popular dish in many parts of the world, particularly in South Asia and the Middle East. It is a delicious combination of fresh fish, herbs…
Mohabbat Sharbat
In the scorching summer or long days of Ramadan, Mohabbat Sharbat is the drink that quenches thirst and evokes a sense of love and nostalgia. This popular…
Narkel Naru/ Coconut Laddu by Nusrat Farzana
Narkel Naru/ Coconut Ladoo Narkel Naru, also known as Coconut Ladoo, is a popular traditional sweet treat from Bengali cuisine. It is made with…
Nolen Gurer Payesh by Nusrat Farzana
Nolen Gurer Payesh Nolen Gurer Payesh is a delightful traditional Bengali dessert hailing from Bangladesh. It is a rich and creamy rice pudding…
Sponge Rosogolla by Lucky Akhter
Sponge Rosogolla Sponge Rosogolla is a popular sweet dessert. It is a variant of the classic Rosogolla and is known for its soft, spongy…
Bikrampur’s Traditional Bibikhana Cake/Pitha by Fahmina Akter
Bikrampur's Traditional Bibikhana Cake/Pitha Bikrompur's Traditional Bibikhana Cake, also known as Bibikhana Pitha, is a beloved sweet delicacy that holds…
Haleem by Maymuna Rahman
Haleem Haleem holds a special place in the culinary landscape of Bangladesh. This beloved dish has a rich history and is deeply rooted in the cultural…
Kheer Patishapta Pitha by Lucky Akhter
Kheer Patishapta Pitha Kheer Patishapta Pitha is a traditional Bengali sweet dish that combines the flavors of rice pudding (kheer) and sweet…
Dry Fish Kabiraji Cutlet by Asma Kawsar Asha
Dry Fish Kabiraji Cutlet Dry Fish Kabiraji Cutlet is a unique and flavorsome Bangladeshi recipe that combines the distinct taste of dry fish with a crispy…
Moongpakon Pitha (Yellow Lentil Pancake) by Hafsa Taslim
Mug Pakon Pitha/Cake Mug Pakon Pitha, also known as Mug Pakon Cake, is a traditional Bangladeshi delicacy that holds a special place in the hearts of its…
Narikel/Coconut Chomchom by Ummay Kafia Kakon
Narkel/ Coconut Chomchom Coconut Chomchom is immensely popular among the people of Bangladesh. It is a staple dessert in traditional…
Kheer Recipe by Warla Rahman Maha
Kheer Kheer, also known as Payasam or Rice Pudding, is a popular and beloved dessert in many South Asian cuisines, including Bangladeshi…
Beef Halim by Umme Shihan
আমি উম্মেহানি সিহান । আমি পরিবারের সবচেয়ে ছোট্ট সদস্য ছিলাম তাই অনেক আদরের মধ্যে বড় হয়েছি।তাই রান্না করতে কিচেন পর্যন্ত যাওয়ার সাহস পাচ্ছিলাম না।যত বড় হয়…
Egg Fritters/ Egg Bora
আসসালামু আলাইকুম আমার নাম আনোয়ারা আক্তার চায়না । আমি ঢাকা মিরপুর বসবাস করি।আমি একজন গৃহীনি।খুব খুশি হলাম আমার রেসিপি আপনাদের ওয়েব সাইটে প্রকাশিত করবেন শুনে…
Alur Chop/ Potato Cutlet by Tazrian Noor
This is Tazrian. I grew up in Bangladesh. I am an absolute foodie who loves to cook. It's been a year since I lived in Columbus, Ohio. I am a new mommy to a…
Doi Bora by Sazia Afroze
আসসালামুয়ালাইকুম আমি সাজিয়া আফরোজ । একজন গৃহিণী। রান্নার প্রতিযোগিতায় অংশ নিতে আমার ভালো লাগে।একটু ব্যতিক্রমি ধরনের রান্না করতে পছন্দ করি। আমার…
Maggi Pakora by Nusaibe Kabir
আমার রান্না করতে ভীষণ ভালো লাগে। তাই ভালো লাগা থেকেই আজকে এতো কিছু শিখা। Maggi Pakora #wprm-recipe-user-rating-46…
Egg piyaju by Kazi Mizanur Rahman
আমার রান্নার হাতে খড়ি আমার বৌ এর কাছে।সেই আমাকে রান্না করতে অনুপ্রেরনা জুগিয়েছে।এখন আমি অনেক রান্নাজানি ইউটিউব দেখে নতুন নতুন রেসিপি করে স্ত্রীকে সারপ্রাইজ…
Jackfruit Leaf Fritters by kazi mizanur rahman
আমার রান্নার হাতে খড়ি আমার বৌ এর কাছে।সেই আমাকে রান্না করতে অনুপ্রেরনা জুগিয়েছে।এখন আমি অনেক রান্নাজানি ইউটিউব দেখে নতুন নতুন রেসিপি করে স্ত্রীকে সারপ্রাইজ…
Shahi Payes by Tanzina Hossain Nira
Thank you for choosing my recipe. My name is Tanzina Hossain Nira and I am a teacher at a renowned school in Chattogram. I hold an M.Sc in Chemistry and have…
Kachakola Cutlet by Lucky Akhter Shima
আমি লাকী আক্তার (সীমা) আমার জন্ম ১৯৮৭সালের ১২ডিসেম্বর আমার বাড়ি গাজীপুর জেলার কালীগজ্ঞ থানার দুর্বাটি গ্রামে।আমরা ২বোন ১ভাই আমি ভাই বোনদের মধ্যে ২য়। …
Piyaju / Lentil Fritters
In Ramadan, we all crave something delicious after a long day of fasting. However, it is important to make sure that the food we are taking is not only…
Chola Bhuna (sautéed black chickpeas)
Chola Bhuna Recipe Well, here it comes once again. The month of the year that we all have been waiting for! The month of patience, the month of…
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