
From the kitchen
Recipes worth cooking twice.
Practical, whole-spice cooking — clean labels, real technique, and food that actually tastes good. Curated by our in-house cooks and fellow food enthusiasts. Browse by cuisine, by spice, or by category.
Showing 151–200 of 395 recipes

Bhapa ChingriPrawn
Steamed Bengali Prawns (Bhapa Chingri)
Prep: 15 minutes | Cook: 30 minutesServes 4

hotdogsnack
Hotdog Bangla Style – Quick Street Food
Prep: 30 minutes | Cook: 30 minutesServes 4

ChickenGrill
Chicken Grill (Marinated & Roasted)

Chicken
Yogurt Chicken Curry (Dahi Murgh)
Prep: 45 minutes | Cook: 29 minutesServes 4

Bhapa PithaSnacks
Bhapa Pitha
Prep: 30 minutes | Cook: 5 minutes | Total: 35 minutesServes 4 People

KababMughal
Minced Meat Kababs (Special Shami Kabab) – Spiced & Savory

ChickenCurry
Cashew Chicken Curry (Badam Murgi)
Prep: 20 minutes | Cook: 30 minutesServes 4

Beef
Kala Bhuna
Prep: 1 hour | Cook: 1 hour | Total: 2 hoursServes 8

Fishfry
Loitta fish fry
Prep: 20 minutes | Cook: 28 minutes | Total: 50 minutesServes 4 People

CurryFish
Loitta Fish Jhol
Prep: 30 minutes | Cook: 29 minutes | Total: 1 hourServes 4 People

Bhorta/MashedFish
Loitta Shutki Bhorta
Prep: 20 minutes | Cook: 20 minutes | Total: 40 minutesServes 4 People

Dud ChaTea with milk
Doodh Cha: A Luxury in Bidesh
Prep: 10 minutes | Cook: 15 minutes | Total: 25 minutesServes 4 People

ChickenLemon Pepper Chicken
Lemon Pepper Chicken: A Modern Twist on Tradition
Prep: 30 minutes | Cook: 1 hour | Total: 1 hour 30 minutesServes 4 People

Malai CurryPrawn
Nani’s Special Chingri Malai Curry
Prep: 40 minutes | Cook: 40 minutes | Total: 1 hour 20 minutesServes 4 People

ContributorsDessertSnacks
Falooda by Rakibul Haque
Prep: 30 minutes | Cook: 20 minutes | Total: 50 minutesServes 4

ChickenContributors
Chattogram’s Durus Kura by Tania Ahmed
Cook: 1 hour | Total: 1 hourServes 4

BeefContributorsRice/Biriyani/Polao
Chattogram’s Traditional Orsh’s Akhni Biriyani
Prep: 1 hour | Cook: 1 hourServes 8

BeefContributorsKabab
Beef Boti Kabab with Alu Paratha by Rudmila Azim
Prep: 8 hours | Cook: 2 hours | Total: 10 hoursServes 4

BeefContributorsKabab
Beef Chapli Kabab by Moon Ahmed
Prep: 15 minutes | Cook: 15 minutesServes 4

Begun BhortaBrinjal Bharta
Mashed Eggplant (Begun Bhorta) – Spiced Vegetable Dish
Prep: 15 minutes | Cook: 30 minutesServes 4

CurryFish
Fish Kalia – Rich Spiced Fish Curry
Prep: 30 minutes | Cook: 30 minutes | Total: 1 hourServes 4

ContributorsDessertSnacks
Creamy-Chira by Zaria
Prep: 30 minutes | Total: 30 minutesServes 3

ContributorsDessertSnacks
Lau Er Laddu (Bottle Gourd Laddu) by Tania Ahmed
Prep: 30 minutes | Cook: 40 minutes | Total: 10 minutesServes 4

Sago Firni
Sago Firni
Prep: 15 minutes | Cook: 30 minutes | Total: 45 minutesServes 4

ChickenContributorsSnacks
Chicken Bread by Nusrat Sharmin
Prep: 1 hour | Cook: 1 hour | Total: 2 hoursServes 4

ContributorsFish
Honey and Garlic Salmon by Hafsah Taslim
Prep: 30 minutes | Cook: 20 minutes | Total: 50 minutesServes 4

ContributorsDessertSnacks
Honey Malpua with Thandai Rabdi by Bindiya Bhagnani
Prep: 30 minutes | Cook: 30 minutes | Total: 1 hourServes 6

ChickenContributorsMasala Chicken
Masala Chicken by Tanzina Hossain Nira
Prep: 30 minutes | Cook: 30 minutes | Total: 1 hourServes 4

ContributorsSnacks
Vegetable Pizza by Tanzila Hossain
Prep: 20 minutes | Cook: 30 minutes | Total: 50 minutesServes 4

GuideFish
Baim/Bain Fish (Zig-Zag Eel)
I’ll be honest. Growing up, baim fish was never one of my favorite fishes. It’s not entirely my fault. We have so many wonderful fish in Bangladesh that baim…

GuideFish
Fishing for More: A Wannabe cooks Fish venture
I was born in the land of rivers, Bangladesh . Life, however, has now brought me to the land of a thousand lakes, Finland . These two countries are polar…

Am er Chatney
Tangy Mango Chutney (Aam er Chatney)
Prep: 15 minutes | Cook: 5 minutesServes 4

Puishak Chingri
Spinach & Prawns (Puishak Chingri)
Prep: 15 minutes | Cook: 30 minutesServes 4

Khir Komla
Orange Rice Pudding (Kheer Komola)
Prep: 15 minutes | Cook: 30 minutesServes 4

Mango Yogurt
Mango Yogurt (Aam Doi) – Refreshing Dessert
Prep: 4 hours | Cook: 30 minutes | Total: 30 minutes

Shorshe Kopi
Mustard Cabbage (Shorshe Kopi) – Tangy Vegetable Dish

Begun Kumra LabraLabra
Eggplant & Pumpkin Labra (Begun Misty Kumra Labra) – Mixed Vegetable Curry

Jhal Ferazy
Jhal Ferazy
Prep: 45 minutes | Cook: 39 minutesServes 4

Thai Style Prawn Garlic
Thai-Style Garlic Prawns
Prep: 20 minutes | Cook: 25 minutesServes 2

Begun Niramish
Eggplant Curry (Begun Niramish) – Quick Home Recipe
Prep: 20 minutes | Cook: 30 minutes | Total: 50 minutesServes 4

Vegetable
Mixed Veg Curry (Mishti Shak) – Quick Vegetable Dish
Prep: 30 minutes | Cook: 30 minutes | Total: 1 hourServes 4

CurryRice/Biriyani/Polao
Thai Fried Rice (Khao Phat) – Classic Stir-Fried Jasmine Rice
Prep: 30 minutes | Cook: 20 minutes | Total: 50 minutesServes 4

Cholar DaalCurry
.Cholar Daal (Bengal Gram Lentils) – Traditional Lentil Curry
Prep: 15 minutes | Cook: 30 minutes | Total: 45 minutesServes 4

ChickenCurry
Mustard Chicken (Shorshe Murgi) – Spicy Chicken Curry
Prep: 15 minutes | Cook: 40 minutes | Total: 55 minutesServes 4

Vegetable
Tomato Tok: Bengali-Style Tangy Tomato Chutney
Prep: 15 minutes | Cook: 30 minutes | Total: 45 minutes

Drinks
Spiced Yogurt Drink (Borhani)
Prep: 30 minutes | Cook: 10 minutes | Total: 39 minutes

MourolaUccheUcche Mourola
Bitter Gourd & Anchovy Curry (Ucche Mourola)
Prep: 30 minutes | Cook: 30 minutes | Total: 1 hourServes 3

Korai ChickenKorai Ghost
Stir-Fried Korai Chicken (Kadai Murgi)
Prep: 2 hours | Cook: 30 minutes | Total: 30 minutesServes 4

BadhakopiBadhakopir KoftacabbageKofta
Badhakopir Kofta
Prep: 30 minutes | Cook: 28 minutes | Total: 56 minutesServes 8

DaalGreen Gram BeansmoongMoong Daal
Green Gram Lentil Dal (Bengali Moong Daal) – Classic Home Recipe
Prep: 20 minutes | Cook: 30 minutes | Total: 50 minutesServes 4
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